Archive for the ‘Macau Culinary’ Category
Unique Cultural Mix in Macau Culinary
July 15th, 2010 | 
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Most people come to Macau to visit the casinos that spread there; they also like to try the Macau culinary.
Walking the halls in the old city of Macau, it was as if we were in Malacca, an old city Between Singapore and Kuala Lumpur. Both do have in common, namely the city with a mixture of tradition Between Chinese and Portuguese, but in a very Different Culinary compared with Macau.
In Macau, they want specific acres Portuguese-style cuisine Culinary hard. In Malacca I do not even find the Portuguese cuisine. Ginger milk drinking experience in Macau can be equated with drinking hot chocolate (cioccolata calda) in Italy. In the winter, as now, the Italians like to drink hot chocolate. However, These Were drinks served in a state of very thick and very dense porridge-like consistency or viscosity. We cannot sip this drink, but we take it with spoon slowly so as not to rush too cold.
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